Beer Me: July 5, 2016 – July 11, 2016
After four days of amateur firework displays at all hours, I’m reminded of why I usually try to leave Denver over the 4th of July weekend. Though it might be a week too… Continue reading
After four days of amateur firework displays at all hours, I’m reminded of why I usually try to leave Denver over the 4th of July weekend. Though it might be a week too… Continue reading
For the past 14 years, the American Homebrewers Association’s (AHA) Zymurgy magazine has asked its readers to help select the “best commercial beers in America”. AHA members can name up to 20 of… Continue reading
Colorado is often ranked among the healthiest states in the union. While it would be easy to attribute that standing to the plethora of outdoor activities available to residents of the Centennial State,… Continue reading
When viewed at the surface level, all seems well in the world of Colorado craft beer. New breweries continue to open and taprooms across the state are packed with thirsty patrons. Collaborations between… Continue reading
Founded in 1994, Great Divide Brewing Co. will celebrate its 22nd Anniversary on Saturday, June 11, 2016 from 2 – 6pm. Denver’s oldest brewery also recently released a revamped version of their venerable Denver… Continue reading
There are currently more small and independent breweries in operation than at any other single time in American history. Over 4,200 and growing. American Craft Beer Week (ACBW) – running May 16 – May… Continue reading
Denver’s sunny disposition gives city denizens ample opportunities for to get out and enjoy the great outdoors with beer in hand. A new event playing up the Mile High City’s unofficial “300 days… Continue reading
One score and eight years ago, our brewing forefathers announced to Congress that henceforth May 7th would be known as National Homebrew Day. To help cement the occasion, the American Homebrewers Association created… Continue reading
There are three liquids that pass through my body on a regular basis: water, beer, and coffee. Two of them I’m discerning about. The third, water, has to be at a Flint, Michigan-level… Continue reading